Cheese Fondue and Winter Delicacies Dinner Buffet

【Period】January 15, 2026 – March 19, 2026
【Price】 Weekdays: ¥6,000 per adult /Weekends and holidays: ¥6,800 per adult
【Time】 5:30P.M. to 9:30P.M.

During the cold winter season, enjoy a wide variety of dishes generously prepared with rich and flavorful cheese.
Our featured menu item is the Cheese Fondue, served with 15 different ingredients.
On Tuesdays only, you can also enjoy Beef Wrapped in Double Cheese Pie Crust.