Restaurant

Private Dining Brise Verte

A Private Gastronomic Experience Above the City

As part of our 20th anniversary celebration, BRISE VERTE will reopen as an exclusive, four-room-only dining destination—an intimate retreat for connoisseurs of exceptional French cuisine and panoramic views of Tokyo.

【A moment of supreme indulgence in our private top-floor space】

Our award-winning chef, honored at international competitions, unleashes boundless creativity. Each dish tells a story woven from meticulously selected ingredients. Let us grace your special occasion with an elegant setting, impeccable service, and an array of executive cuisine.

Savor each course while seated beneath skylights on the 33rd floor, where every detail—from the food to the view—is designed to elevate the moment.

We will prepare the dish in a way that allows you to enjoy it according to the condition of the ingredients of the day.

<Year End and New Year Celebration Festive guidance>

Period 1: Friday 26 December 2025 – Saturday 3 January 2026

Opening Hours: [Lunch] 12:00 PM – 2:30 PM (Last Order 2:00 PM)

 [Dinner] 5:00 PM – 10:00 PM (Last Order 9:00 PM)

Period 2: Wednesday 31 December 2025 – Saturday 3 January 2026

Celebration Festive period reservation options time part.

  • Time Part 1: 5:00 P.M.
  • Time Part 2: 5:30 P.M.
  • Time Part 3: 7:30 P.M.
  • Time Part 4: 8:00 P.M.
  • Time Part 5: 8:30 P.M.

◆ Celebration Festive period special dinner course offer:

Lunch Special Menu:

  • Saveur: ¥18,000
  • Eclair: ¥22,000
  • Kids’ Plate: ¥3,500

Dinner Special Menu:

  • Contemporary: ¥26,500
  • Luxury: ¥33,000
  • Children’s Course: ¥13,300

Precaution:

※Prices include consumption tax. A 15% service charge will be added to your bill.

※[(Wed) 31st December to (Sat) 3rd January] Dinner seating will be limited to two hours.

※During Year End and New Year Celebration Festive only special menu are available, regular menu and a la carte menu will be unavailable.

※Cancellation policy: Cancellation fee50% charge from 9-4 days; 70% charge from 3-1 days and 100% cancellation fee on the day.

※Images are for illustrative purposes only.

【Lunch Menu】

ーSaveurー 18,000yen

  • Amuse
  • Vegetable Garden of the Sea
  • Oval squid
  • Rothko onion
  • Fresh fish
  • Lamb
  • Kasama chestnut
  • Small cakes
  • Coffee

 ーÉclairー 22,000yen

  • Amuse
  • Vegetable Garden of the Sea
  • Oval squid
  • Rothko onion
  • Fresh fish
  • Wagyu beef
  • Kasama chestnut
  • Small cakes
  • Coffee

【Dinner Menu】

ーÉtoileー 28,000yen

  • Blessing
  • Vegetable Garden of the Sea
  • Foie gras
  • Oval squid
  • Rothko onion
  • Fresh Fish
  • Young pigeon or  Wagyu beef
  • Kasama chestnut
  • Small cakes
  • Coffee

ーPrincipalー 33,000yen

  • Blessing
  • Oscietra caviar
  • Vegetable Garden of the Sea
  • Foie gras
  • Oval squid
  • Rothko onion
  • Fresh Fish
  • Young pigeon or  Wagyu beef
  • Kasama chestnut
  • Small cakes
  • Coffee

[precautions]

  • Consumption tax is included in the listed prices. A 15% service charge will be added to the bill.
  • A private room charge of 5,000yen for lunch and 10,000yen for dinner will be added. (An additional 15% service charge will be added.)
  • Reservations are required up to 3 days in advance.
  • Menu items are subject to change depending on availability of ingredients.
  • Excluded during year-end and New Year’s holidays and special events.
  • Images are for illustrative purposes only.
Private Dining Brise Verte
Private Dining Brise Verte
Private Dining Brise Verte
Private Dining Brise Verte
Information

Find out more

Opening Hours

  • Lunch:12:00NOON– 3:00P.M. (Last Order 2:30P.M. ※Course Last Order 2:00P.M.)
  • Dinner:5:30P.M. – 10:00P.M.     (Last Order 9:30P.M. ※Course Last Order 9:00P.M.)

※Please kindly note that guests must be 13 years old or older at dinner time.

Dress Code: Smart casual

Location: 33rd floor

Smoking: No smoking

Credit cards: SEIBU PRINCE CLUB SAISON / VISA / MASTER / JCB / AMEX / UC / DC / DINERS / UFJ / SAISON / ID / NICOS

Seating: 4 rooms(6 seats-3rooms、8seats-1room)

Tel: ・PRINCE ONE
・DIRECT NUMBER:+81-(0)3-5400-1170

Reservation Hours:

  • 10:00A.M.-6:00P.M.

※Please inform us if you have allergies to shrimp (prawn)/crab/wheat/buckwheat/egg/milk/peanuts before placing your order.

※Image is for illustration purposes.

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