While enjoying the view from the hotel’s 40th floor, delight all your senses with Kaiseki cuisine (Japanese banquet cuisine), which highlights fresh seasonal delicacies and a colorful presentation. You can also enjoy many other favorites of Japanese cuisine, including fresh Edomae (Tokyo style) sushi, featuring the freshest fish and the sushi chef’s sophisticated skills.
Seating
150
Budget
–
Location
40th floor
Opening Hours
17:30 – 21:30 (L.O. 21:00)