Summer Buffet 2026 ~SHIOMI Fish Market~

Experience the Lively Atmosphere of a Fish Market with Fresh Tuna and Seafood from Toyosu

This dinner buffet is themed around a vibrant summer fish market. Enjoy a spectacular live tuna carving show featuring premium tuna sourced directly from Toyosu Market, along with freshly prepared sashimi, sushi, and customizable seafood rice bowls.
The buffet also offers roast beef, garlic-roasted tuna collar, grilled squid, sweet corn, and other seasonal favorites. Finish with fun summer festival-inspired desserts, including chocolate-covered bananas, takoyaki-style cream puffs, and shaved ice-inspired mini roll cakes. A festive dining experience for guests of all ages.

Period: August 13 (Thu) ~ 15 (Sat), 2026
Hours: 5:00P.M. ~ 11:00P.M. (Last entry at 8:30P.M., Last order at 10:00P.M.)
Price (per person):
Adults: from ¥7,500 / Children (ages 4~12): ¥3,000

Special Highlights of Our Summer Fish Market

Special Contents #1

― Live Tuna-cutting Performance

■Tuna-cutting Show Schedule
<Daily>
5:30P.M. / 7:30P.M.

An exciting tuna-cutting show to heat up your summer, held twice daily!

Watch our chefs expertly carve fresh tuna－primarily sourced from Ishiji, a premier wholesaler at the Toyosu Market－in a dynamic live performance right before your eyes. Savor a variety of freshly prepared seafood dishes, from sashimi and vibrant carpaccio to refreshing ceviche.

Please note that show times are subject to change.

Special Contents #2

― Nigiri Sushi Corner

Discover our live Nigiri Sushi corner at Summer Buffet 2026. Enjoy freshly prepared nigiri sushi crafted by our chefs, featuring tuna delivered directly from Toyosu Market, yellowtail, shrimp, and more.

Special Contents #3

― Enjoy Yatai – Japanese Street Food

At the seafood and teppanyaki corner, enjoy live cooking of favorites such as grilled squid and roasted corn. The irresistible smell and lively atmosphere recreate the excitement of a bustling fish market. At the dessert corner, delight in playful treats including takoyaki-inspired cream puffs and refreshing ramune jelly, bringing the festive spirit of a Japanese summer festival to your table.

― Shaved Ice Corner

At our special shaved ice corner, cool off with a mini shaved ice topped with your choice of four fruit-filled syrups, adding a refreshing touch to your summer experience.

Images are for illustrative purposes only.

Menu Examples

Seafood Menu

• Nigiri sushi (tuna, yellowtail, shrimp, and more)
• Bara chirashi sushi (tuna, yellowtail, salmon, cucumber, Japanese omelet, flying fish roe, and more)
• Seafood rice bowl (tuna, shredded squid, minced tuna, and more)
• Sashimi
• Carpaccio
• Ceviche
  
• Seafood & teppanyaki corner
  ・Grilled tuna
  ・Grilled squid
  ・Grilled corn
  ・Grilled summer vegetables

and more…

Carving Station

• Domestic roast beef with two sauces
• Garlic-roasted tuna collar
• Roasted bone-in lamb

Appetizers & Hot Dishes

• Chilled kurobuta pork shabu-shabu salad
• Cajun seafood and summer vegetable salad
• Cold meat platter
• Assorted cheeses
• Carbonara
• Pizza capricciosa
• Oolong tea leaves steamed Dim Sum
• Zhajiang noodles
• Chicken kebab
• Beef stroganoff

and more…

Kid’s Corner

• Hamburg steak with demi-glace sauce
• Takoyaki gratin
• Fried shrimp
• Tornado sausage
• Fried chicken
• French fries

Dessert

• Shortcake
• Mango tiramisu
• Chocolate-dipped banana
• Macaron
• Vanilla pudding
• Almond panna cotta
• Mini roll cake
• Mini cream puff
• Ramune jelly
• Melon mousse

• Shaved ice corner
  Four fruit-filled syrups (strawberry, mango, melon, blue Hawaii)

and more..

Price

■120-minute seating (90-minute last order)
■All plans, including soft drink bar

Free flow alcohol menu:
Draft beer / Sparkling wine / White wine / Red wine / Shochu (barley or sweet potato) / Highball / Cassis orange / Gin and tonic

• The price includes service charge and tax.
• Complimentary for children aged 3 and under.
• Children aged 12 and under are required to be accompanied by a parent or guardian.
• Champagne-inclusive and free-flow alcohol plans are available only to guests aged 20 and over.
• Beverages not included in the plan are available at an additional charge and can be ordered at your table.
• All dishes and desserts are served buffet style.
• Private rooms are available for an additional fee.
• Menu items are examples; dishes and ingredients may change depending on availability.

Reservation Times:
5:00P.M. / 5:30P.M. / 6:00P.M. / 6:30P.M.
7:00P.M. / 7:30P.M. / 8:00P.M. / 8:30P.M.

• Last admission is 8:30P.M., last order at 10:00P.M.
• Seating is limited to 120 minutes from your reservation time.
• Seats are pre-assigned; arriving late may reduce your dining time.
• Guests not staying at the hotel are also welcome.
• During the buffet period, the BAR counter operates as usual.
• “HAPPY HOUR” will not be available during the buffet period.

About food allergies:

• Please note that we are unable to accommodate individual food allergy requests. We appreciate your understanding.
• When buffet dishes are served, pictograms are displayed to indicate the eight ingredients that are subject to mandatory allergen labeling in Japan: shrimp, crab, wheat, buckwheat, eggs, milk, peanuts, and walnuts.

Cancellation Policy