Cafe & Dinning Chef’s Palette – Menu


■All-Day Dining Café■

From 10:00A.M. to 9:00P.M. (Last Order 8:30P.M.), enjoy a relaxing moment in our hotel café lounge, where a selection of beverages is available throughout the day, including exclusive drinks inspired by our accommodation collaborations, along with small pastries to complement your stay.


■Lunch & Dinner Menu■

Check all the menus right bellow

Enjoy café-style seasonal plate lunches, and dinner menu thoughtfully curated to suit the time of year.

The menu features comforting, well-balanced dishes designed to be approachable for international guests, offering familiar flavors with subtle Japanese touches that are easy to enjoy without feeling overwhelming.
Centered mainly on meat or fish, most of the plates are served with bread, salad, and soup, creating a satisfying and reassuring dining experience.


■Seasonal Course Menu■

Check all the menus right bellow

We have prepared a colorful course menu featuring an abundance of seasonal ingredients.

Be sure to savor this flavor that’s only available during this season.

Period: Monday, March 16, 2026 – Sunday, May 31, 2026

Hours: 11:00 a.m. – 2:30 p.m. (Last order: 1:30 p.m.) / 5:00 p.m. – 9:00 p.m. (Last order: 8:00 p.m.)


■Melon & Cherry Sweets Buffet■

From Saturday, May 16 to Thursday, July 16, 2026, treat yourself to our refined Melon & Cherry Sweets Buffet, a delightful dessert experience designed to please both the eyes and the taste buds.

With the theme of “The Arrival of Early Summer,” we’ve prepared over 30 items, including colorful desserts and meals.

We invite you to enjoy our diverse dessert buffet, featuring the gentle sweetness of melon and the refreshing tartness of cherries.

Period : May 16th (Sat.) to July 16th (Thu.)
Venue : Cafe & Dining Chef’s Palette (Hotel 1F)
Opening time :
 - Weekdays : 12:00NOON~3:00P.M. (Last entry 1:30P.M)
 - Weekend & Holidays : 11:30A.M.~5:30P.M. (Last entry 4:00P.M.)
Price :
– Regular price : Weekdays (¥5,000) Weekends & Holidays (¥5,500)
– Member price : Weekdays (¥4,500) Weekends & Holidays (¥5,000)

*Consumption tax is included; However, a 13% service charge will be added at the time of payment
*It is not possible to add other voucher coupon over the membership price
*Please show the screen of your membership to the staff during payment to get the membership price
*Images are for illustration purpose only


■Hotel Original Beer■

To celebrate the 45th anniversary of the hotel’s opening, an original beer has been introduced.
With a well-balanced hop bitterness, a floral aroma, and a hint of fruitiness, this refreshing beer offers a smooth, easy-to-drink taste, making it enjoyable even for those who are not particularly fond of bitter beers.

  • Hotel Original Beer 450ml ¥1,450
  • Hotel Original Beer 280ml ¥1,250
  • Original Beer Set (280ml + 1/2 pizza of the day) ¥1,800

※The displayed prices include consumption tax. A service charge (13%) will be added to the bill at the time of payment.

Cafe & Dinning Chef’s Palette – Menu
Cafe & Dinning Chef’s Palette – Menu
Cafe & Dinning Chef’s Palette – Menu
Cafe & Dinning Chef’s Palette – Menu
Cafe & Dinning Chef’s Palette – Menu
Cafe & Dinning Chef’s Palette – Menu

Restaurant Information

 

Seating: 188

Budget:

  • Lunch: ¥1,600〜
  • Tea time ¥1,500〜
  • Dinner ¥1,400~

※The displayed prices include consumption tax. A service charge (13%) will be added to the bill at the time of payment. Service fee (13%) will not be charged for takeout products.
※Menu items are subject to change depending on reservation status and availability.

 

Location: 1st floor

Opening Hours:

  • Lounge: 11:00 A.M. – 9:00 P.M.(L.O. 8:30P.M.)All-Day Dining
  • Lunch: 11:00 A.M. – 3:00 P.M. (L.O.2:30P.M.)
  • Dinner: 5:00P.M. – 9:00P.M.(L.O. 8:30P.M.)

* Photograph for image purposes only.

Regarding food allergy accommodations at our restaurants and banquet facilities, we are only able to address the following eight allergens: shrimp, crab, walnuts, wheat, buckwheat, eggs, milk, and peanuts. Guests who wish for accommodations regarding any of these eight allergens are asked to make a request in advance.

To give top priority to the safety of our guests, we regret we are unable to make accommodations regarding ingredients other than the eight allergens.

Guests are asked to acknowledge statements 1–4 below and make their own judgments regarding the patronage of our facilities.

  1. At our facilities, as all food and beverages are handled in the same environment, we are unable to completely prevent contamination with minute quantities of an allergen other than the ingredients being used.

  2. The allergy information is based on the ingredient information (food labeling) of the ingredients used and from their manufacturers, etc.

  3. If it would be difficult to provide safe food and beverages to a guest, we may decline to provide service to that guest.

  4. Some restaurants may not be able to accommodate certain allergies.

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