Christmas Dinner

Period: December 18 (Fri) – December 25 (Fri)
 *Exclusion date: December 21 (Mon) and 22 (Tue)
Time: 5:00 / 5:30 / 6:00 P.M. – 9:30 / 10:00P.M. (Last order: 8:00 P.M.)
 *Opening and closing time varies by date. Please see below for details.

 

Grand Noël

 

¥28,000 per person
*Exclusive Price for Seibu Prince Global Rewards members: ¥25,000
*Early Bird Rate For reservations made by November 30: ¥26,000

 

A Special Full-Course Only for Christmas
Featuring luxurious ingredients to brighten your holy night,
Enjoy all nine dishes infused with the chef’s inspired touch. 

 

Celebrate the season with a Christmas-exclusive full course featuring the finest flavors of land and sea. A recommended terrine of Golden Shamo chicken and foie gras begins the experience, followed by bouillabaisse-style grouper with scallop mousseline and duck prepared two ways. Enjoy a memorable Christmas evening with an elegant double main course and a selection of festive gourmet delights.

 

■Amuse
・A Gift of the Holy Night
■1er
・Lobster, Poireau Leek and Hazelnut
■2ème
・Golden Shamo Chicken and Foie Gras Terrine
■3ème
・Confit of Ezo Abalone

■Poisson
・Grouper and Scallop Mousseline, Bouillabaisse Style
■Viandes *Please select one main dish.
・Duck Duo with Truffle Aroma
・Grilled Wagyu Beef Tenderloin (+¥3,500)
・Wagyu Beef Tenderloin en Croûte “Wellington” (+¥5,000)
・Wagyu Beef Tenderloin, Foie Gras and Truffle “Rossini” Style, Le Trianon (+¥6,000)
■Pré Dessert
・Pear Soup, Fromage Blanc and Ginger
■Grand Dessert
・Composition of Amaou Strawberries and Pistachio
■ Bread
■ Coffee or Tea
■ Mignardises

 

 

Grand Noël with a Glass of Champagne

 

¥30,000 per person
*Online reservations only. / Not eligible for any discounts.

 

Includes a glass of Perrier-Jouët Blason Rosé to toast.
This elegant champagne features rich aromas of ripe fruit and flowers, with a deep finish and a well-balanced, graceful flavor that enhances the taste of your meal.
Loved by celebrities worldwide since its founding, this champagne adds a sparkling touch to your Christmas night.

*Soft drink substitutions are also available.

 


 

Menu de Noël

 

 

¥22,000 per person
*Exclusive Price for Seibu Prince Global Rewards members: ¥20,000
(Member Price is Available Exclusively on December 18, 20, and 23.)
*Advance reservation required

 

A short course with your choice of main dish.
As the finest ingredients meet the chef’s artistry,
savor an elegant dinner crafted for the festive night.

 

Celebrate the arrival of the holy season with a Christmas-exclusive short course.
Begin with a delicately prepared lobster appetizer, accompanied by roasted and puréed poireau leek. Finished with shellfish consommé jelly and premium caviar, this elegant dish sets the tone for a festive dining experience. For the main course, choose between grouper served bouillabaisse style with scallop mousseline or duck prepared two ways, featuring both roasted and Wellington-style preparations, and savor the flavors of a truly special Christmas dinner.

*On December 24 (Thu) and 25 (Fri), available seating times are: ① 5:00 P.M. ② 5:30 P.M. ③ 7:30 P.M. ④ 8:00 P.M. Each seating is limited to two hours.

 

■Amuse
・A Gift of the Holy Night
■1er
・Lobster, Poireau Leek and Hazelnut
■2ème
・Confit of Ezo Abalone
■Poisson/Viandes (Please choose one)
・Grouper and Scallop Mousseline, Bouillabaisse Style
・Duck Duo with Truffle Aroma
・Grilled Wagyu Beef Tenderloin (+¥3,500)
・Wagyu Beef Tenderloin en Croûte “Wellington” (+¥5,000)
・Wagyu Beef Tenderloin, Foie Gras and Truffle “Rossini” Style, Le Trianon (+¥6,000)

■Dessert
・Composition of Amaou Strawberries and Pistachio
■ Bread
■ Coffee or Tea

 

 

Menu de Noël with a Glass of Champagne

 

¥23,000 per person
*Online reservations only. / *Discounts cannot be combined with other offers or promotions.

 

Exclusive to Seibu Prince Global Rewards members

Laurent Perrier Champagne, renowned for its freshness, elegance, and perfect balance, adds a refined sparkle to your romantic dinner.

*Soft drink substitutions are also available.


 

Business Hours

12/18 (Fri) 5:30 P.M. – 9:30 P.M. (Last Order 8:00 P.M.)
12/19 (Sat) 6:00 P.M. – 9:30 P.M. (Last Order 8:00 P.M.)
12/20 (Sun) 6:00 P.M. – 9:30 P.M. (Last Order 8:00 P.M.)
12/21 (Mon) Reservations are not available
12/22 (Tue) Reservations are not available
12/23 (Wed) 5:30 P.M. – 9:30 P.M. (Last Order 8:00 P.M.)
12/24 (Thu) 5:00 P.M. – 10:00 P.M. (Last Order 8:00 P.M.)
12/25 (Fri) 5:00 P.M. – 10:00 P.M. (Last Order 8:00 P.M.)

 

Terms & Conditions

* Early bird rates and member price cannot be combined with any other discounts.
*Advance reservation required.
*Price includes consumption tax. An additional 15% will be added for service charge.
*Menu items and ingredients are subject to change due to availability.
*Product image for illustration purposes only.