The chef’s buffet features a variety of carefully selected dishes made with local seafood and mountain produce. The majestic Mount Komagatake serves as a picturesque backdrop, visible through the venue’s sweeping windows.
Seating Capacity
150 seats
Price
Location
Hotel, 3rd floor
Opening Hours
*Opening hours are subject to change or temporary closure depending on operational conditions. Guests are advised to reconfirm availability in advance if they wish to enjoy the buffet.