Look out over the beautiful the Seto Inland Sea as you enjoy its finest seafood delicacies, together with other local ingredients and wines selected by our sommelier. Nothing beats a delicious lunch or dinner looking out over the calm waters.
Seating: 100
Completely non-smoking (6 private rooms available)
Budget
Lunch:¥3,900~
Dinner:¥10,500~
Location
22nd floor
Opening Hours
Lunch
12:00 NOON – 3:00 P.M. (Last Order 2:30 P.M.)
Open from 11:30 A.M. on weekends and holidays.
Closed on Wednesdays.
Dinner
5:30 P.M. – 9:30 P.M. (Last Order 9:00 P.M.)
Notice
The price includes a service charge 13% and 10% consumption tax.
Please be advised that ocasionally menu change based on availability on the market.
Kindly inform your waiter prior to ordering if you are allergic to certain food stuff or are observing dietary restrictions.
Standard
Weekday Menu
■ Assorted Appetizers
■ Chilled Corn Soup
■ Please select one main course from the following:
・Chicken Thigh Confit with Lemon Aroma and Salsa Sauce
・Pan-Seared Sea Bream with Sauce Vierge
・Boston Beef Stew with Crème Épaisse
・Sautéed Pork with Whole Grain Mustard Sauce
・Shariabin-style Beef Sirloin Steak with Lemon Butter (+¥500)
■ Today’s Dessert
■ Bread
■ Coffee
Weekend & Holiday Menu
■ Assorted Appetizers
■ Chilled Corn Soup
■ Please select one main course from the following:
・Hiroshima Herb Chicken Confit with Lemon Aroma and Salsa Sauce
・Pan-Seared Sea Bream and Shrimp with Sauce Vierge
・Braised Beef Cheek in Red Wine with Crème Épaisse
・Sautéed Six-Grain Pork with Whole Grain Mustard Sauce
・Shariabin-style Beef Sirloin Steak with Lemon Butter
■ Today’s Dessert
■ Bread
■ Coffee
Weekday Only Menu
■ Assorted Appetizers
■ Summer Vegetable Minestrone
■ Please select one main course from the following:
・Chicken Fricassée
・Steamed Red Sea Bream with Citrus Beurre Blanc Sauce
・Boston Beef Stew with Crème Épaisse
・Pork Chaliapin Steak
・Chaliapin-style Beef Sirloin Steak with Lemon Butter (+¥500)
■ Today’s Dessert
■ Bread
■ Coffee