We offer special dinner and wine which are selected by our chef and sommelier.
Enjoy French cuisine with carefully chosen ingredients and sommelier recommended wines.
For customers with food allergy
Theme: South France Cote d’Azur
Wine: Tasmanian Wine
●Monday, November 17th
Theme: Domestic Wine and Japanese formal banquet dishes(kaiseki ryori) evening
Place: Japanese Restaurant Karamatsu (Karuizawa prince Hotel West)
●Sunday, October 21st
Theme: Gift of forest
Wine: Bordeaux Wine
●Sunday, November 18th
Wine: Gascogne Wine
●Sunday, January 20th
Wine: Alsace Wine
●Sunday, February 17th
Theme: Specialties of root vegetables
Wine: New world Wine
●Sunday, March 17th
Wine: Italian Wine
If you have any inquiries, please feel free to contact us.