Afternoon Tea With Hydrangeas by the Window

You can enjoy afternoon tea inspired by hydrangeas blooming in the garden with the view of the season extending outside the windows.
Have a photogenic afternoon tea with the delicate color transition of hydrangeas expressed in gradations of purple and blue that you can experience only in this season.


Location: PIKAKE Tea Salon (1F)
Period: May 11, 2026 (Mon) – June 30, 2026 (Tue)
Time: 11:30 A.M. – 6:00 P.M. (Last entry for the plan is 3:00 P.M)
<Part1> 11:30 A.M. – 2:30 P.M. (Last drink order 2:00 P.M.)
<Part2> 3:00 P.M. – 6:00 P.M. (Last drink order 5:30 P.M.)
Price: ¥6,800 / ¥6,000 [Seibu Prince Grobal Rewards(SEIBU PRINCE CLUB) Member]


<Welcome Drink>

  • Hydrangea Magic Lemonade
    This lemonade has two layers of beautiful hydrangeas of bluish purple and yellow. This is a playful non-alcoholic drink that changes color when mixed. With the refreshing sourness of lemon, it creates an early summer moment.

<Upper> Sweets

  • Hydrangea Mont Blanc
    Purple potato Mont Blanc decorated with colorful hydrangeas made of chocolate. Mont Blanc with a cute white chocolate snail.
  • Blueberry Cheesecake
    Rich non-baked cheesecake with blueberry confiture inside a sucre.
  • Hydrangea Panna Cotta
    Panna cotta topped with three colored jellies inspired by hydrangeas.
  • Ripple Jellies
    Jellies inspired by rain ripples.

<Middle> Sweets

  • Hydrangea Chocolate Muffin
    This chocolate muffin is decorated with colorful cream in the image of hydrangeas. This cute muffin represents hydrangeas soaked in the rain.
  • Blueberry Tart
    This tart is filled with rich cassis crème pâtissière. It is garnished with blueberries and pistachios.
  • Raindrop Lemon Jelly
    This jelly has the refreshing acidity of lemon and is shaped like sparkling raindrops.

<Lower> Savories

  • Vichyssoise
    The refreshingly tasty vichyssoise is topped with crispy salmon, inspired by red hydrangeas.
  • Fresh Spring Rolls
    Wrapping marinated beets and red cabbage, and basil chicken, fresh spring rolls inspired by purple hydrangeas.
  • Open Sandwich with Cream Cheese
    Open sandwich inspired by a field of flowers.
  • Scones (plain and blueberry)
    Scones are must-haves for afternoon tea.
    Add rich clotted cream or blueberry jam for variations in flavor.

<Season’s Special>

  • Acai Rooibos Tea (decaf)
    Tropical flavored tea blending soft green rooibos tea and various flower herbs such as hibiscus, açaí, strawberry and banana.
  • Fresh Peach Tea
    Mild tea blending jasmine tea and sencha green tea with the refreshing aroma of white peach.
    This clear light blue tea has the aroma of freshly picked white peach. This tea has the natural sweetness of dried fruits and is easy to enjoy.

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