Exclusive Dinner for Hotel Residents

Period: ~ 31th March 2027
*Exclusion dates: Christmas Season, New Year & End of the Year Season.

Teppanyaki KATSURA

A chef prepares premium marbled beef on a teppanyaki grill, carefully slicing the meat on a heated iron surface. Fresh vegetables, including green beans and sliced vegetables, are arranged beside the beef. Warm lighting highlights the texture of the ingredients and the craftsmanship of the live cooking experience, creating an elegant dining atmosphere.

Location: In the Japanese Garden
Dinner: 5.00P.M. – 9.30P.M. (Last Order 9.00P.M.)
Genre: Teppanyaki, Steak, Wagyu beef
Menu:
●A course: Yamagata Beef: ¥23,000
●B course: Kobe Beef: ¥29,000


WAKATAKE Tempura Restaurant

A traditional Japanese meal is elegantly presented on a dark wooden dining table. The meal includes assorted sashimi served in a square dish, a platter of freshly prepared tempura featuring shrimp and seasonal vegetables, steamed white rice, soup, pickles, and a variety of small side dishes. Chopsticks are placed neatly beside the dishes, while warm lighting highlights the textures and colors of the ingredients, creating an inviting atmosphere that reflects the artistry and seasonality of Japanese cuisine.

Location: Grand Prince Hotel Takanawa (1F)
Dinner: 5.00P.M. – 9.30P.M. (Last Order 9.00P.M.)
Genre: Tempura
Menu:
●Uji Course: ¥18,000 ¥16,000


SHIMIZU Japanese Restaurant

A beautifully presented traditional Japanese multi-course meal is arranged on individual ceramic dishes against a dark tabletop. The meal features fresh sashimi, assorted sushi, crispy tempura shrimp and seasonal vegetables, small appetizers, simmered dishes, chawanmushi (savory egg custard), soup, and garnishes. Each course is served on carefully selected tableware that highlights the colors and textures of the ingredients. The elegant presentation showcases the artistry of Japanese cuisine and offers a refined dining experience that celebrates seasonal flavors and meticulous craftsmanship.

Location: Grand Prince Hotel Shin Takanawa (1F)
Dinner: 5.00P.M. – 9.30P.M. (Last Order 9.00P.M.)
Genre: Kaiseki, Sushi, Yakitori
*Last order for Kaiseki is 8.30P.M.
Menu:
●Exclusive Offer: ¥13,000 ¥11,000


CILIEGIO Ristorante Caffè

Elegant seafood dish featuring grilled fish, seasonal vegetables, and sauce, presented on a dark plate.

Location: The Prince Sakura Tower Tokyo (1F)
Dinner: 5.00P.M. – 12.00MID
*Last Order:
Course 8.30P.M.
À la carte 10.00P.M.
Drinks 11.30P.M.
Genre: Italian
Menu:
●Exclusive Offer: ¥7,700 ¥6,800


SLOPE SIDE DINER ZAKURO Buffet&Café

Assorted gourmet dishes featuring roasted beef, seafood, mussels, shrimp, and seasonal vegetables served on a dining table.

Location: Grand Prince Hotel Shin Takanawa (B1F)
Dinner: 5.30P.M. – 9.30P.M. (Last Order 9.00P.M.)
*Holidays: 5.00P.M. – 9.30P.M. (Last Order 9.00P.M.)
Genre: Buffet

Price
Adult: ¥9,500¥8,800
Child (7 to 12 years) : ¥7,500 ¥7,000
Toddler (3 to 6 years): ¥6,000 ¥5,500

*This offer is available only for guests who book through the online website.


KOKIDEN Chinese Restaurant

Small tortilla topped with roasted meat and garnishes, served with two crisp snacks on a white plate.

Location: Grand Prince Hotel Shin Takanawa (B2F)
Dinner: 5.00P.M. – 9.30P.M. (Last Order 8.30P.M.)
Genre: Chinese
Menu:
●Exclusive Offer: ¥10,000 ¥9,000


Lounge Momiji

Elegant restaurant interior with an open kitchen, chef counter, and warmly lit dining area.

Location: Grand Prince Hotel Shin Takanawa (1F)
Dinner: 5.00P.M. – 9.30P.M. (Last Order 9.00P.M.)
Genre: Hotel Lounge
Menu:
●Spaghetti Set: ¥3,900¥3,350
●Meat Dish Set:  ¥5,500¥4,780

Lounge KOMYO

Hotel lounge with comfortable seating, warm lighting, and garden views through large windows at night.

Location: Grand Prince Hotel Takanawa (1F)
Dinner: 5.00P.M. – 9.30P.M. (Last Order 9.00P.M.)
Genre: Hotel Lounge
Menu:
●Hamburg Steak Set:  ¥6,140¥5,600

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